Only ever matured in the finest oak casks, this signature 10 year old single malt delivers delicate forest fruits and creamy malt, a touch of smoke and rich, lasting sherry notes. Through producing a modern take on the lost, subtly smoky taste of Speyside, The use of lightly peated malted barley through the traditional process which delivers a delicate hint of smoke.
Nose: Sweet green apple, pear, creamy dark honey, soft vanilla, and gentle smoke.
Palate : Smooth flavours of malted cereal and stewed fruit combine with warm toffee and a hint of black cherry.
Finish: Full-bodied finish with malted cereal and soft smoke.