Tiramisu Gin offers a dessert-like experience with rich flavours and a velvety mouthfeel. Cacao nibs, coffee beans and carob impart distinct coffee and chocolate notes. Vanilla, tonka beans and hazelnuts contribute to a creamy texture and add sweetness to complement the dry gin. Juniper and traditional botanicals provide the gin’s base, with prominent aromas reminiscent of tiramisu, elevating the experience.
Nose: Aromatic and rich coffee with hints of vanilla and tonka beans.
Palate: Distinct coffee, chocolate, and biscuit notes with a creamy texture from vanilla, tonka beans, and hazelnuts.
Finish: A satisfying and indulgent finish, reminiscent of a scoop of tiramisu, with coffee, chocolate, and cream notes.
